Kid Chefs

Ages 7+

Our classes are designed with recipes that keep your student’s development in mind.
All kids welcome no matter their skillset! We love exposing students to new foods and flavors that will get them eager to expand their palette.

Let’s get cooking! πŸ§‘πŸ§‘β€πŸ³

Warm and Cozy Ramen Warm and Cozy Ramen
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Warm and Cozy Ramen
$35.00

Let’s make a bowl of savory warm ramen for the cold weather. Filled with yummy noodles, essential veggies, and warming herbs.

Notes:

When: Saturday, February 1

Location: Casselberry Recreation Center- 200 N Triplet Lake Dr, Casselberry, FL 32707

Time: 9:30am-11:00am

St. Patrick's Day Rainbow Pancakes St. Patrick's Day Rainbow Pancakes
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St. Patrick's Day Rainbow Pancakes
$35.00

Get ready to make the most colorful breakfast everβ€”Rainbow Pancakes! 🌈 Flip, mix, and stack your way to deliciousness as you create pancakes in all the colors of the rainbow.

Notes:

When: Saturday, March 8

Location: Casselberry Recreation Center- 200 N Triplet Lake Dr, Casselberry, FL 32707

Time: 9:30am-11:00am

Breakfast Burrito with Home Fries Breakfast Burrito with Home Fries
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Breakfast Burrito with Home Fries
$35.00

Let’s make a classic! Warm breakfast burrito with delicious sweet potato home fries.

Notes:

When: Saturday, February 22

Location: Casselberry Recreation Center- 200 N Triplet Lake Dr, Casselberry, FL 32707

Time: 9:30am-11:00am

Ages: 7+

Fresh Açai Bowl Fresh Açai Bowl
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Fresh Açai Bowl
$35.00

πŸ‡πŸ“πŸ₯₯ Blend up a delicious, creamy base, then top it with your favorite fruits, granola, and a sprinkle of fun! It’s the perfect way to mix, mash, and munch on a super tasty and healthy treat. Let's bowl up some happiness together! πŸ΄πŸ’œ

Notes:

When: Saturday, March 29

Location: Casselberry Recreation Center- 200 N Triplet Lake Dr, Casselberry, FL 32707

Time: 9:30am-11:00am

Chefs

All materials and ingredients provided. Refunds will be issued as credits for an upcoming class.

New Recipes

Each class consists of a different recipe with variety of ingredients such as aromatic herbs, nutrient-rich fruit and vegetables, and various proteins.

Hands-on Activities

Our activities are designed to keep your child engaged, whether it’s learning how to roll out dough or measure out items, their hands will be busy bees throughout the whole class.

Supplies

All ingredients and equipment needed to make each recipe will be provided during class. Chefs will be able to take home their finished creation at the end of each class.

How to get ready for class

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My Parent + Me: Ages 5+

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